Teriyaki and Cashew Nut Stir-Fry Ingredients 2 teaspoons oil 400g stir-fry beef strips 600g packet frozen Birds Eye Create a Meal – Teriyaki 250g thin Hokkien noodles, prepared following packet directions 1/3 cup toasted cashew nuts Coriander leaves and bean shoots for garnish Saved to Cookbook Method Preparation Time: 5 minutes Cooking Time: 6 minutes Serves: 3 1. Prepare frozen Birds Eye Create a Meal – Teriyaki following packet directions. 2. Toss prepared noodles through the stir-fry and serve sprinkled with cashew nuts. Garnish with coriander leaves and bean shoots. Tip: Chicken strips can be substituted for the beef strips. This recipe is provided care of this sponsor and is not an official MasterChef Australia recipe.

junior masterchef

junior masterchef is so good you all should see how good kids are at cooking

recipe books

heres some classic recipe books just for you-

Donna hay-Donna hay is so good i have most of her cook books!

masterchef magazines-they have more than recipes they also have advice tip and tricks reviews and heaps more!

healthy pancakes

we all love pancakes but there mostly unhealthy here`s a healthy pancake recipe

1 cup SR flour

1 teaspoon salt

1 teaspoon castor sugar

1 cup milk

1 egg

mix both dry ingredients in a bowl(flour,salt,sugar) and the wet ingredients(milk,egg) in a separate bowl then add both together turn on stove to high and spray cooking spray on a pan then put pan on stove add as much mixture as you want depending on how big you want it wait for it to bubble then flip over with a spatula then wait for around the same time  you did with the first side put on a plate add sugar lemon strawberries jam maple syrup banana or anything you want on top then eat

comments

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from Sharktoothwonder =)

cooking links

just search these in google

Masterchef Australia

taste

or you could just search recipes or cooking

pesto pasta

ingredients-

pesto

pasta pennea

method-

cook pasta as you normally would(it should say on the pack)

put pasta in big bowl add pesto and mix till well combined

this recipe is perfect for a quick meal or snack on the weekend i had a dance concert my mum made this for me and just put it in a container its perfect for a little snack backstage when you get hungry

simple muffins

ingredients-

2 cups self raising flour

1/4 cup sugar

1 egg

1/2 cup vegetable oil

3/4 cup milk

method-

1 preheat oven to 200 degrees

2.mix all wet ingredients in a bowl

3.mix all dry ingredients in a different bowl

4.mix both together  do not over mix just combine

5.spray muffin tin with cooking spray or line with cupcake holders

6.put mixture into muffin tin

7.bake for 10-20 minutes or until you can put in a skewer and it comes out clean

cool for 10 minutes

tip- also try 3/4 cup of choc bits or 1 cup of any fruit like raspberries or banana to dry ingredients

apple and berry crumble

ingredients-

500g frozen berries thawed

1/4 cup wholemeal flour

1/4 cup brown sugar

1 cup rolled oats

1 teaspoon cinnamon

50g chilled butter chopped

method-

1.preheat oven to 180c

2.pour berries into a pot and sprinkle extra brown sugar

3.put the remaining ingredients in a bowl and mix with your hands until it looks like bread crumbs.sprinkle on top of berries.

4.bake for 30 minutes or until the crumble is golden

hey

hey this blog is about cooking